A CARMARTHENSHIRE restaurant has been awarded a plaque forserving purely Welsh lamb.
The White Hart Inn, Llanddarog, has become one of the first inthe county to join the Welsh Lamb Club, which was launched by HisRoyal Highness the Prince of Wales last October.
The restaurant joins a list of top chefs, including BrynWilliams, and restaurants which serve authentic quality Welsh lamb.
The club was initially launched with 50 top London restaurantsbut is open to businesses across the UK that serve Welsh lamb.
Marcus Coles, one of the owners of the White Hart, said: "We'revery happy to have received the plaque. We've always pushed onlyWelsh lamb which is fully traceable right down to the farmer. It'sguaranteed good quality lamb.
"We read about the scheme and enquired more about the criteria.
"We wrote to them and said we were interested and they said theywould check us, which they did, unknown to us at the time, and we'vejust been presented with the plaque."
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